150 Poly-Nitrile White Food Belt
A standard in the food processing and pharmaceutical industries. Smooth, oil resistant 3/64" top cover is non-toxic, non-contaminating, tasteless and odorless and meets U.S. Food and Drug Administration requirements. Friction surface bottom. Used extensively in bakeries, canneries, meat, poultry, and pharmaceutical plants. Performs extremely well in chlorinated wash environment. Fresh fruit and vegetable wax application will not odorously affect cover. Temperature range 0º F to + 250º F.
| BELT TYPE | OPERATING
TENSION PER IN. OF WIDTH |
| 3 PLY POLY/NITRILE | 105 LBS. |

| MINIMUM
PULLEY DIAMETER |
PRODUCT CODE |
| 3" | 450-- |
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High release - high gloss - satin - finish covers reduce bacterial count - easily cleaned - less staining. Provides superior tracking and reduces edge wear. Outstanding performance in bakeries, canneries and processing plants - citrus fruits, vegetables, meats, and pharmaceuticals. Performs extremely well in chlorinated wash environment. Fresh fruits and vegetable wax application will not odorously affect cover. Temperature range -16ºF + 180ºF.
| BELT TYPE | OPERATING
TENSION PER IN. OF WIDTH |
| 2 PLY POLY/NITRILE | 100 LBS. |

| MINIMUM
PULLEY DIAMETER |
PRODUCT CODE |
| 1 1/2" | 451-- |
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150 POLY-NITRILE WHITE FOOD BELT
Outstanding higher operating tension food belt. Smooth - oil resistant 3/64" cover - friction surface bottom meets all USDA/FDA requirements for use in all meat, vegetable, fruit, pharmaceutical processing and manufacturing facilities. Performs extremely well in chlorinated wash environment. Fresh fruit and vegetable wax application will not odorously affect cover. Temperature range 0ºF to + 250ºF.
| BELT TYPE | OPERATING
TENSION PER IN. OF WIDTH |
| 3 PLY POLY/NITRILE | 150 LBS. |

| MINIMUM
PULLEY DIAMETER |
PRODUCT CODE |
| 3" | 452-- |